GHK-Cu 89030-95-5 tipu makawe Anti-wrinkle
Utu:T/T, L/C
Takenga Hua:Haina
Tauranga Tukunga:Beijing/Shanghai/Hangzhou
Raupapa (MOQ): 1g
Wā Arataki:3 nga ra mahi
Te kaha whakaputa:80kg/marama
Tikanga rokiroki:me te putea huka mo te kawe, 2-8 ℃ mo te rokiroki mo te wa roa
rauemi mōkihi:pounamu, pounamu
Rahi mōkihi:1g/pounamu, 5/putea, 10g/pounamu, 50g/pounamu, 500g/pounamu

Kupu Whakataki
Ko te Glycyl-l-histidyl-l-lysine (GHK) he tripeptide e mohiotia ana mo tona hononga nui ki te Cu2+ me tana mahi uaua ki te whakaora i nga patunga.I wehea te matatini GHK–Cu(II) mai i te plasma tangata i nga tau 1970, a, i kitea he kaiwhakaoho mo te whakaora patunga.E rua nga mahi matua a GHK–Cu(II): hei kaikawe anti-inflammatory ki te tiaki i te kiko mai i te kino o te oxidative i muri i te wharanga, me te mea hei whakaoho mo te whakaora i te patunga i a ia ano e whakahohe ana i te whakahou o te kiko.
I te tau 1988, i kitea a GHK Cu.Ko nga rangahau whai ake kua whakaatu ka taea e GHK Cu te whakaihiihi i te whakahiato collagen pai ake i te waikawa retinoic, huaora C ranei.
I kii a Joshua zeichner, he tohunga i te pokapū dermatology Maunga Hinai i New York, "he mahi nui te parahi ki te tiaki i te hauora kiri, te awhina ki te hanga i te collagen me te elastin, me te whakaihiihi i te kiri ki te whakaputa waikawa hyaluronic, he mea tino nui mo te whakapakari i te kiri. kiri.
Whakahokia te kaha ki te whakatika kiri, whakapiki i te hanga o te kiri hūpē intercellular, whakaiti i te kino o te kiri.
Whakatairanga i te hanganga o te glucose polyamine, te whakanui ake i te matotoru o te kiri, te whakaiti i te pupuhi kiri me te kiri pakari.
Whakatairanga i te hanganga o te collagen me te elastin, te whakau i te kiri me te whakaiti i nga raina pai.
Ko te awhina antioxidant enzyme SOD, he kaha te mahi tuwhena kore utu.
Ka taea e ia te whakatairanga i te tipu o nga oko toto me te whakanui ake i te tuku hāora ki te kiri.
Whakatakotoranga (te ma 98% ake na HPLC)
Tūemi | Whakatakotoranga |
Te ahua | Te paura puru ki te papura |
Tautuhi (MS) | 401.10±1 |
GHK Pure | ≥98.0% na HPLC |
Nga poke | ≤2.0% na HPLC |
ihirangi GHK | 65-75% na HPLC |
Te ihirangi parahi | 8.0-12.0% |
Te ihirangi waikawa acetate | ≤15.0% |
PH (1% wairewa wai) | 6.0 - 8.0 |
Wai(KF) | ≤5.0% |
Wairewa | ≥100mg/ml (H2O) |