Ascorbyl Glucoside 129499-78-1 Whakawhiti kiri
Utu:T/T, L/C
Takenga Hua:Haina
Tauranga Tukunga:Beijing/Shanghai/Hangzhou
Raupapa (MOQ):1kg
Wā Arataki:3 nga ra mahi
Te kaha whakaputa: 300kg/marama
Tikanga rokiroki:Whakaorangia ki te waahi makariri, maroke, te pāmahana rūma.
rauemi mōkihi:kaata, pahu
Rahi mōkihi:1kg / kaata, 5kg / kaata, 10kg / kaata, 25kg / kaata
Kupu Whakataki
Ko te Ascorbyl glucoside he ahua pumau o te huaora C me te hukahuka.Ina hanga tika, ka uru ki te kiri, ka pakaru ki te waikawa ascorbic (huaora C parakore).
Ko te Ascorbyl glucoside te mahi hei putanga wa-tuku o te huaora C (waikawa ascorbic), na reira he pai ake i te waikawa ascorbic tuku iho.E kiia ana he maamaa te kiri me nga ahuatanga anti-hyperpigmentation, na te kaha ki te aukati i te hanga melanin.Ko ona kaha ki te whakamarama kiri e kiia ana ko te kaha ki te whakaheke i nga taumata melanin o mua (penei i te ahua o te hakihaki me nga waahi tawhito).Ka taea hoki e Ascorbyl glucoside te whakatairanga i te whakahiato collagen me te whakaiti i te mumura kiri.Ka kitea i roto i nga hua whakakeke, anti-wrinkle, me nga hua tiaki ra.
Whakatakotoranga (whakamatautau 98% ake e HPLC)
| Nga taonga | Whakatakotoranga |
| Te ahua | Te paura tioata ma |
| Tautuhinga | I roto i te tautuhi frared: Ko nga tihi whakaurunga tohu he 3300cm-1, 1770cm-1, 1110cm-1,1060cm-1 |
| Ngaronga i te whakamaroke (105℃, 3 haora) | ≤1.0% |
| PH (1% wairewa wai) | 2.0-2.5 |
| Te rewa | 158 ℃-163 ℃ |
| Hurihuri Tau [α]20D | +186°-+188.0° |
| Te pungarehu ngawha | ≤0.2% |
| Maramatanga o te Otinga | Maamaa |
| Tae o te Otinga (3% wairewa wai, 400nm, 10mm) | ≤0.01 |
| Waikawa Ascorbic Free | ≤0.1% |
| Te huka kore utu | ≤0.1% |
| Konga Taamaha (Kei te Pb) | ≤20ppm |
| Arsenic | ≤2.0ppm |
| Whakamātautau (na HPLC) | ≥98% |
